Halibut Braised in Coconut
Serves 4 5 garlic cloves 4 to 6 fresh red jalapeno chilies, roughly chopped 2 small shallots, chopped 1 tablespoon toasted shrimp paste (page 000) ¼ cup canola or peanut oil 1 cup coconut milk 1 tablespoon sugar ¼ teaspoon salt, or to taste 1½ pounds bone-in halibut steak (1 inch thick), cut into 4-inch […]