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Baked Ratatouille in Dutch Oven

Baked Ratatouille

Baked Ratatouille in Dutch Oven Ingredients 2 medium yellow onions, about 2 cups chopped 3 bell peppers, preferably 1 each of yellow, green, and red 6 cloves garlic 6 small zucchini, about 2 lbs total 2 small-to-medium eggplants, about 2 lbs total 1/4 cup extra-virgin olive oil, divided, plus more as needed Sea salt Freshly […]